This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The Ken Onion knife bears the name of its designer, who based his revolutionary approach to ergonomics on observation of professional chefs. The resulting unique angle and curves reduce effort as the blade literally glides through foods. Incredibly thin, flexible blade is forged from 16 layers of steel and hand-ground to an expectional 16-degree angle. Hand-polished knife with Shun's "ripple" Damascus rust-free finish stands alone in a custom bamboo rest.<br /><br />More Shun® available via special order. Please contact your <a    href="/Stores/Listing.aspx">local store.</a><br /><br /><NEWTAG/><ul><li>High-carbon stainless steel</li><li>Rust- and stain-proof</li><li>Ergonomic PakkaWood handle</li><li>Sustainable bamboo stand</li><li>Hand wash for best resutlts</li><li>Made in Japan</li></ul>

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Shun ® Ken Onion Knife with Stand. 8"
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