Bake Pastry Kitchen Equipment
French Kitchen Pastry Slab$49.95
A substantial slab of white marble with unique grey veining is a sophisticated kitchen addition for the home baker. Marble remains cooler than room temperature, helping keep dough firm while you roll and cut. Slab with non-skid feet also makes an impressive trivet or serving presentation for pastries, cheeses, sushi and more. -White marble -Non-skid feet -Weighs 26 lbs. -Lift ...
Chef'n® Sleek Scrape Collapsible Scraper$14.95
This handy, multifunctional tool calibrated in both one-cup volume and inch measurements takes on scooping, measuring, mixing, pastry cutting, scoring pasta and cookies, transferring foods from board to bowl, and more. Plastic scraper with stainless steel blade has a silicone hinge, allowing it to collapse flat for storage.
Boar Bristle Pastry Brush$6.95
Brush your homemade baked goods with egg wash, glazes, sauces, butter or oil with this quality wood and boar bristle brush. Sealed band helps resist seepage. -Natural boar bristles, wood handle and ABS sealed band -Hand wash -Made in China
Embossed Maple Pastry Board$49.95
Crafted in America from natural maple, this handy baking tool is embossed in inches and diameters for rolling out piecrust and pizza and cookie dough to precise measurements. Helpful measurement conversions and reference weights are also included.
Olivewood Pastry Knife$19.95
Richly figured olive wood carves out a casually elegant niche on the modern table. Smooth, sculptural handles provide a comfortable grip on this curve-bladed pastry knife, ideal for cakes, brownies and other baked goods. Each knife will display its own distinctive natural characteristics.
There's still no better way to cut shortening into dry pastry ingredients, but this version of the traditional pastry blender has an edge on its ancestors: beveled edges avoid sticking, the silicone handle is comfortable to use, and a thumb holder lets you really dig in. -18/8 stainless steel -Silicone handle -Dishwasher-safe -Made in China
J.K. Adams Co. French Rolling Pin$9.95
Patisserie-style pin is crafted of North American hardwood with a simple tapered shape, balanced for perfect pie crust, pizza dough and other pastries. Unfinished wood takes on flour over time, naturally becoming less sticky than finished pins.