The hottest new bar is right at home.
Mix friends and libations.
Stir. Repeat. Repeat. Repeat.
Did somebody say Sazerac? We’re on it.
Here’s how we mix it up.
Explore Recipes on Our Blog
Bitter & Sweet
Grilled Peach Sangria
Drink Tip: Serve one classic cocktail, three different ways.
Drink Tip: Display a chalkboard menu on the bar.
Drink Tip: Stir—never shake—a martini.
Drink Tip: Make creative garnishes ahead of time.
Drink Tip: Freeze ice cubes in novelty shapes.
what to eat
It's a party, not dinner.
Shop Cheese Boards and Knives
How to Build
a Charcuterie Board
• Start with a large, stunning cheese board.
• Layer on sliced bread and crackers,
hard and soft cheeses, thin-sliced meats
and pickled veggies.
• Use small serving bowls for spreads–think
whole grain mustard and apricot preserves.
• Stack plenty of appetizer plates nearby.
Learn More on Our Blog
Share photos, shop photos and get inspired.