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Southern Soul's Red Swine Wine BBQ Sauce
Overview
Handcrafted on scenic St. Simons Island off the Georgia coast, Southern Soul's competition-quality sauces are made from authentic family recipes combining the best of Deep South and Carolina barbecue traditions. North Carolina-style "big vinegar-pepper BBQ sauce" features a vine-ripe tomato nose and clean, sharp vinegar body with a kicky finish of chile pepper. Red Swine Wine is an ideal cooking sauce or condiment for grilled or smoked pork, other meats or seafood.
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