Oil and Vinegar: Is New

From the Lowcountry of South Carolina, this handcrafted soup is made in small batches during the growing season to ensure the freshest ingredients and flavor. Green tomato soup with a ham stock base and accents of capers, hot red ...

A classic flavor combination, delicious for dipping breads, drizzling over grilled foods or pastas, or dressing salads. Contains olive and grapeseed oils, champagne vinegar, capers, garlic, Parmesan, salt and spices, Produced in a facility that processes nuts, Made in ...

Organically grown Koroneiki olives are hand harvested and cold pressed to produce an exceptionally rich, flavorful extra virgin olive oil perfect for dipping bread or as a finishing drizzle on grilled vegetables, fish and meats. Certified organic extra virgin ...