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Creativity abounds in Hannah Miles's seasonal, stuffed, sweet and savory ideas for re-inventing the namesake dishes. Salted caramel waffles, rhubarb-custard crêpes, fig and ricotta pancakes and potato waffles with smoky barbecue beans are just some of the ways these simple griddled standards take on new sophistication in this beautifully photographed collection.
Details and Dimensions
Pancakes, Crepes, Waffles and French Toast Cookbook. 7.5"Wx9.25"D
- By Hannah Miles
- Color photography
- 144 pages
- Made in China
Overall DimensionsWidth: 7.5" Depth: 9.25"