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15% off The Annual
Crate and Barrel Upholstery Sale 15% off The Annual Crate and Barrel Upholstery Sale
12-month special financing*
Crate and Barrel Credit Card. Apply 12-month special financing offer
Up to 30% off
Rugs, Lighting and Art Prints Up to 30% off Rugs, Lighting and Art Prints
20% off Open Stock
Calphalon Contemporary Cookware 20% off Open Stock Calphalon Contemporary Cookware
15% off The Annual
Crate and Barrel Upholstery Sale 15% off The Annual Crate and Barrel Upholstery Sale
12-month special financing*
Crate and Barrel Credit Card. Apply 12-month special financing offer
Up to 30% off
Rugs, Lighting and Art Prints Up to 30% off Rugs, Lighting and Art Prints
20% off Open Stock
Calphalon Contemporary Cookware 20% off Open Stock Calphalon Contemporary Cookware
15% off The Annual
Crate and Barrel Upholstery Sale 15% off The Annual Crate and Barrel Upholstery Sale
12-month special financing*
Crate and Barrel Credit Card. Apply 12-month special financing offer
Up to 30% off
Rugs, Lighting and Art Prints Up to 30% off Rugs, Lighting and Art Prints
20% off Open Stock
Calphalon Contemporary Cookware 20% off Open Stock Calphalon Contemporary Cookware
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Fresh & Easy Cookbook

Fresh & Easy Cookbook
  • FreshEasyBookCoverS13
  • FreshEasyBookAV1S13
  • FreshEasyBookAV2S13
  • FreshEasyBookAV4S13
  • FreshEasyBookAV3S13

SKU: 630950

Clearance $31.47 reg. $45.00

Delivery Order Now. Quantities are limited.

The Story

"What to cook and how to cook it" is the clear message of food writer, editor and stylist Jane Hornby's collection of 75 light, fresh and seasonal recipes, from a simple Italian soup to a Vietnamese summer salad to a spectacular plum-almond tart with ginger cream. Written in a friendly, accessible style and illustrated with step-by-step photography, recipes are achievable for any level of cook. It also features shopping and ingredient selection tips and a useful glossary.

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Fresh & Easy Cookbook is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from AMAZING!! I've been admiring the What to Cook and How to Cook It book for quite a while, but then this book came to C&B, and thought it looked even better. I've made three recipes from it so far, and the directions are so clear- and the food is absolutely amazing. Roasted Chicken with Taragon Sauce was TO DIE FOR DELICIOUS. SO glad I spent the money on this one!!
Date published: 2013-01-27
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