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The How Can It Be Gluten Free Cookbook

The How Can It Be Gluten Free Cookbook
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SKU: 204948

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The Story

America's Test Kitchen tackles gluten-free dining in this landmark resource for celiac sufferers and the gluten-intolerant. Beyond the ingredients, tips and techniques reveal the secrets to successful recipes for your favorite foods without gluten—from fresh pasta, lasagna and fried chicken to delicious sweet and savory baked goods. Thousands of recipes were exhaustively tested to compile this collection of revolutionary techniques and groundbreaking recipes.

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The How Can It Be Gluten Free Cookbook is rated 4.0 out of 5 by 2.
Rated 3 out of 5 by from Not Impressive So far I've made three-four recipes from this cookbook and have not been pleased with the results. I am an experienced cook and have been cooking gluten free for a while now, but was not impressed with these recipes. Also, I realize that this is not a gluten and dairy free cookbook, but it would be nice if there were less dairy reliant recipes included or at least a variation was provided.
Date published: 2015-02-17
Rated 5 out of 5 by from Excellent information I am new to the gluten free world. So I was very pleased the variety of information about gluten free product reviews and very simple recipes. Still reading!!! Great Cookbook!
Date published: 2014-06-07
  • 2015-06-03T09:05CST
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