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15% off The Annual
Crate and Barrel Upholstery Sale 15% off The Annual Crate and Barrel Upholstery Sale
12-month special financing*
Crate and Barrel Credit Card. Apply 12-month special financing offer
20% off Open Stock
Calphalon Contemporary Cookware 20% off Calphalon Contemporary Cookware
$50 off
All-Clad 6.5 qt. Slow Cooker $50 off All-Clad 6.5 qt. Slow Cooker
15% off The Annual
Crate and Barrel Upholstery Sale 15% off The Annual Crate and Barrel Upholstery Sale
12-month special financing*
Crate and Barrel Credit Card. Apply 12-month special financing offer
20% off Open Stock
Calphalon Contemporary Cookware 20% off Calphalon Contemporary Cookware
$50 off
All-Clad 6.5 qt. Slow Cooker $50 off All-Clad 6.5 qt. Slow Cooker
15% off The Annual
Crate and Barrel Upholstery Sale 15% off The Annual Crate and Barrel Upholstery Sale
12-month special financing*
Crate and Barrel Credit Card. Apply 12-month special financing offer
20% off Open Stock
Calphalon Contemporary Cookware 20% off Calphalon Contemporary Cookware
$50 off
All-Clad 6.5 qt. Slow Cooker $50 off All-Clad 6.5 qt. Slow Cooker
15% off The Annual
Crate and Barrel Upholstery Sale 15% off The Annual Crate and Barrel Upholstery Sale
12-month special financing*
Crate and Barrel Credit Card. Apply 12-month special financing offer
20% off Open Stock
Calphalon Contemporary Cookware 20% off Calphalon Contemporary Cookware
$50 off
All-Clad 6.5 qt. Slow Cooker $50 off All-Clad 6.5 qt. Slow Cooker
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8/31/2014 1:16:08 AM. For Customer Service, please call 800.967.6696

Cook's Illustrated July/August 2013 Cookbook

Cook's Illustrated July/August 2013 Cookbook
  • CooksIllstrtMagJulAugCvrF13
  • CooksIllstrtMagJulAugAV1F13
  • CooksIllstrtMagJulAugAV2F13
  • CooksIllstrtMagJulAugAV3F13

$6.95

The Story

The trusted source for more than 1.3 million home cooks, this richly illustrated magazine combines foolproof and delicious recipes, kitchen tips and honest ratings of equipment and supermarket ingredients. Issue 123 includes recipes for grilled glazed pork tenderloin, summer berry trifle, the best BBQ chicken, original pesto and best-ever kabobs; gives advice on how to fry an egg, create a classic lobster roll, and stir-fry; rates store-bought chicken broth and tests new kitchen innovations.

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Cook's Illustrated July/August 2013 Cookbook

Cook's Illustrated July/August 2013 Cookbook.

SKU: 109886

$6.95

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