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8/29/2015 10:07:12 PM. For Customer Service, please call 800.967.6696

Leave-In Mini Pork Thermometer

Leave-In Mini Pork Thermometer
  • LeaveInMiniPorkThrmmtrS13
  • LeaveInMiniThrmmtrsS13
Crate and Barrel Exclusive

SKU: 196421

$3.50

Delivery In stock and ready to ship

The Story

Mini "button" thermometer makes it easy to prepare meats to guests' personal preferences. Individual thermometer is designed to be left in during roasting or grilling. Pointer glows in the dark for easy reading.

Part of the Leave-In Mini Thermometers Collection

Details and Dimensions

Return/Exchange Policy

 

Our reviews are verified for authenticity. Learn more.
Leave-In Mini Pork Thermometer is rated 3.5714 out of 5 by 7.
Rated 4 out of 5 by from Good Buy I bought these to have types of meats I cook and are alittle smaller than I though, but are the perfect size to use with smaller cut of meats. Good buy for the price.
Date published: 2014-01-30
Rated 5 out of 5 by from Tiny but useful At first I was really surprised by the size but as soon as I tried it I realized it is just perfect for making the most desired meat anyone would want.
Date published: 2013-04-07
Rated 5 out of 5 by from No more over cooked meat. This is a chicken saver. Perfectly cooked every time.Great for gift baskets!
Date published: 2012-09-11
Rated 5 out of 5 by from Perfect Grilling Tool Found that the product is great to use when grilling a variety of meats. Very Useful, would recommend.
Date published: 2012-09-08
Rated 1 out of 5 by from Small... These are so small it might get lost in the meat. Very disappointed.
Date published: 2012-06-19
Rated 3 out of 5 by from Not so hot I like these, they work great, but they could have been marked with a larger font. They are difficult to read in the meat.
Date published: 2011-09-05
Rated 2 out of 5 by from Cute, convenient size, but not super accurate I bought my boyfriend all three of these, the chicken, beef and pork ones. Of course they are super affordable, which is great, and small, so easy to use. We used the one for pork this week, and unfortunately, our chops ended up overcooked. We're going to try again, but these don't seem to be very accurate. Boo!
Date published: 2011-08-23
  • 2015-08-29T11:20CST
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