• Checkout
  • Cart 0
Free Shipping
Today only. See details 15% off The Annual Crate and Barrel Upholstery Sale
15% off The Annual
Crate and Barrel Upholstery Sale 12-month special financing offer
12-month special financing*
Crate and Barrel Credit Card. Apply 12-month special financing offer
20% off Open Stock
Calphalon Contemporary Cookware 20% off Calphalon Contemporary Cookware
Free Shipping
Today only. See details 15% off The Annual Crate and Barrel Upholstery Sale
15% off The Annual
Crate and Barrel Upholstery Sale 12-month special financing offer
12-month special financing*
Crate and Barrel Credit Card. Apply 12-month special financing offer
20% off Open Stock
Calphalon Contemporary Cookware 20% off Calphalon Contemporary Cookware
Free Shipping
Today only. See details 15% off The Annual Crate and Barrel Upholstery Sale
15% off The Annual
Crate and Barrel Upholstery Sale 12-month special financing offer
12-month special financing*
Crate and Barrel Credit Card. Apply 12-month special financing offer
20% off Open Stock
Calphalon Contemporary Cookware 20% off Calphalon Contemporary Cookware
Free Shipping
Today only. See details 15% off The Annual Crate and Barrel Upholstery Sale
15% off The Annual
Crate and Barrel Upholstery Sale 12-month special financing offer
12-month special financing*
Crate and Barrel Credit Card. Apply 12-month special financing offer
20% off Open Stock
Calphalon Contemporary Cookware 20% off Calphalon Contemporary Cookware
Recommended For You
One Pan, Two Plates Cookbook
The Glorious Pasta of Italy Cookbook
Barefoot Contessa Foolproof Cookbook
Flour Too Cookbook
Best Cookbook Ever

Prices and availability are subject to change from the time and date that you print this page.
9/1/2014 11:05:59 AM. For Customer Service, please call 800.967.6696

This is a Cookbook

This is a Cookbook
  • ThisIsACookbookCvrF13
  • ThisIsACookbookAV1F13
  • ThisIsACookbookAV2F13
  • ThisIsACookbookAV4F13
  • ThisIsACookbookAV3F13

SKU: 444294

$23.00

Delivery Order Now. Quantities are limited.

Ships Free

The Story

Renowned New York restaurant team Max Sussman and Eli Sussman (Roberta's, Mile End) hit the home kitchen with their chef skills and a relaxed attitude in this entertaining, engaging and real-life book for new cooks starting out or those who want to up the ante on their culinary repertoire. Over 60 recipes demystify the toque's craft, using what's in your kitchen and easy-to-find ingredients that limit prep time and fuss and are suited to smaller kitchens. Themed chapters set the mood: lazy brunches, backyard grilled grub, a night in, dinner parties, midnight snacks and sweet stuff. Special projects take it beyond the basics, including home-curing bacon, pickling, fresh pasta-making, cocktails and sandwiches from whatever's on hand.

Details and Dimensions

Return/Exchange Policy

 

Related Products
From the tried and true classics to modern gastropub grub, Rachael Lane...
Cooks at all levels will embrace this lively lifestyle resource from irreverent...
From the creators of Kinfolk magazine, a quarterly focused on beautiful, unfussy...
Back to Top