Tikka Masala

All-natural, mild Indian simmer sauce is produced from carefully sourced ingredients and proprietary spice blends in the traditional slow, staged method. The result is a rich and complex blend of tomato, yogurt, and warming garam masala spices with bright notes of citrus. Simmer with chicken to create the classic dish, or serve with shrimp, vegetables or paneer. Created by Maya Kaimal, cookbook author and former photo editor of Saveur magazine.

• Contains water, half & half, tomato paste, yogurt, expeller pressed canola oils, ginger, butter, garlic, salt, spices, sugar, cilantro, toasted cumin, lemon juice concentrate, Serrano chilies, paprika, fenugreek leaves and xanthan gum
• Produced in a facility that processes nuts
• Gluten-free
• Made in USA