This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The ripple Damascus rust-free finish is achieved by forging 16 layers of steel. Flexible, stick-resistant blade is stamped, hand-ground to an exceptional 16-degree angle, then hand-polished. Limited-time offer ends July 31, 2013 More Shun® available via special order. Please contact your local store. -High-carbon stainless steel -Rust- and stain-proof -Ergonomic PakkaWood D handle -Hand wash for best results -Do not use to cut through bone -Only cut on wood or plastic cutting boards; never cut on stone, metal or glass -Shun® sharpening services available. View program details.form. -Made in Japan
This sheathed, santoku-style knife has a nonstick, high-carbon steel blade for all-purpose paring, peeling and slicing. The covered blade keeps it safe in the drawer or picnic basket. Safety guard adds protection for kids. -High-carbon steel blade with nonstick resin coating -Polypropylene handle and sheath -May be sharpened -Dishwasher-safe -Made in China
From the makers of Japan's finest cutlery comes this Premier collection with a unique new "tsuchime" finish. Hand-hammered texture creates cavities with an effect similar to hollow-ground, reducing drag for a gliding cut and quick release. Durable VG10 steel core is clad on either side with 16 layers of high-carbon stainless steel for maximum strength and stability. Oblong pakka wood handle nestles comfortably in the hand; stainless handle cap embossed with the Shun logo adds balance and beauty. These knives offer great edge retention and will never rust or corrode if properly maintained. The santoku Japanese chef's knife translates to "three great things": slicing, dicing and mincing.
Designed and engineered by Robert Welch Designs in the English Cotswolds, this Signature santoku knife (Japanese chef's knife) offers the home chef a unique value with a new hybrid of European and Asian cutting-edge technologies. Its special blade slices, dices and minces with clean repetitive action, allowing the food to fall away from the blade. Rated in the top 1% of all brand knives by CATRA (Cutlery and Allied Trades Research Association) for their initial sharpness and edge retention, Signature knives have won major international design awards including the Highest Possible Grade Achieved by the Craft Guild of Chefs. Fully forged and robotically engineered, Signature knives feature German stainless steel blades-each uniquely curved to optimize the cutting action for each knife's function. Engineered using World Edge Geometry, blades are honed, hardened and tempered to razor ...
Designed and engineered by Robert Welch Designs in the English Cotswolds, this Signature santoku knife (Japanese chef's knife) offers the home chef a unique value with a new hybrid of European and Asian cutting-edge technologies. Its special blade slices, dices and minces with clean repetitive action, allowing the food to fall away from the blade. Rated in the top 1% of all brand knives by CATRA (Cutlery and Allied Trades Research Association) for their initial sharpness and edge retention, Signature knives have won major international design awards including the Highest Possible Grade Achieved by the Craft Guild of Chefs. Fully forged and robotically engineered, Signature knives feature German stainless steel blades-each uniquely curved to optimize the cutting action for each knife's function. Engineered using World Edge Geometry, blades are honed, hardened and tempered to razor ...
A complete cutlery collection—including santoku, shears and steak knives—with Calphalon's renowned construction, performance and style. High-carbon German stainless steel knives feature full-tang, forged blades and the name of each etched into the handle. Knives are fully tapered from cutting edge to spine, from tip to heel, for superior strength and versatility. Ergonomic handles have bolsters for added weight and balance as they protect your hands. Calphalon® Wedding Registry offers
One of the most trusted names in cutlery, Wusthof® offers the perfect knife for every cutting, chopping and slicing job. This expansive collection combines all the knives you'll need plus eight steak knives, sharpening steel and shears stored neatly in a custom beechwood knife block. Strong, long-lasting blades are precision-tapered from bolster to tip to maintain their shape and hold their edge. Blades are laser-cut from a single piece of steel and easy to sharpen. Full tang adds weight and balance to blades longer than 5. Knives feature high-impact, molded synthetic handles that are comfortable to hold, more durable and sanitary than wood. Limited-time offer through June 17, 2013. More Wusthof® available via special order. Please contact your local store. -Set includes: 2.5 paring knife, 3 spear point paring knife, 3 serrated paring knife, 4.5 utility knife, 4.5 serrated utility ...
