Anodized Skillets

An anodized skillet features a specially-processed surface that improves durability for cooking. Anodized skillets or fry pans are typically made from aluminum which has been treated to create a thicker layer of oxide. An anodized skillet can be used to saute vegetables, sear meats or simmer sauces over a stovetop. Dishwasher-safe options make cleaning up after meals a breeze.


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