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Antipasto Wreath Recipe

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Antipasto Wreath Recipe
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Servings
Ingredients
  • 1 bunch fresh rosemary
  • 2 cups small grape tomatoes
  • 1 1/2 cups mini mozzarella balls
  • 1 1/2 cup mixed olives
  • olive oil
Servings
Ingredients
  • 1 bunch fresh rosemary
  • 2 cups small grape tomatoes
  • 1 1/2 cups mini mozzarella balls
  • 1 1/2 cup mixed olives
  • olive oil
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Start by cutting the rosemary into smaller pieces and place them on a serving tray formed into a wreath shape.
  2. Top with grape tomatoes, mozzarella and olives.
  3. Drizzle with a little olive oil and serve with some crusty country-style bread.

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