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Grilled Mexican Corn

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Grilled Mexican Corn
Votes: 10
Rating: 3.3
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Rate this recipe!
Servings
Ingredients
  • 6-8 stalks of fresh corn
  • 1/4 cup mayonnaise
  • 1/4 cup plain greek yogurt
  • 1/4 cup feta cheese crumbled
  • 1 clove garlic grated
  • 1/2 teaspoon lime zest
  • 1 teaspoon lime juice
  • 1/2 teaspoon chili powder
  • Salt + pepper to taste
  • fresh cilantro or parsley to garnish
Servings
Ingredients
  • 6-8 stalks of fresh corn
  • 1/4 cup mayonnaise
  • 1/4 cup plain greek yogurt
  • 1/4 cup feta cheese crumbled
  • 1 clove garlic grated
  • 1/2 teaspoon lime zest
  • 1 teaspoon lime juice
  • 1/2 teaspoon chili powder
  • Salt + pepper to taste
  • fresh cilantro or parsley to garnish
Votes: 10
Rating: 3.3
You:
Rate this recipe!
Instructions
  1. Pull back the husks from the corn & tie together with a piece of twine. Remove the silks.
  2. On high heat grill the corn until fully cooked & slightly charred.
  3. In a mixing bowl whisk together the mayonnaise, yogurt, feta cheese, garlic, lime zest, lime juice, chili powder, salt & pepper.
  4. Spread mixture over the cooked corn.
  5. Garnish with cilantro & additional feta if desired.
  6. Serve immediately.
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