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Red, White and Blue Shots

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Red, White and Blue Shots
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Servings
Ingredients
  • 3 cups of vodka
  • 3 cups of boiling water
  • 14 ounces sweetened condensed milk
  • 4 envelopes of unflavored gelatin
  • 3 ounces blue berry-flavored gelatin
  • 3 ounces strawberry or cherry-flavored gelatin
Servings
Ingredients
  • 3 cups of vodka
  • 3 cups of boiling water
  • 14 ounces sweetened condensed milk
  • 4 envelopes of unflavored gelatin
  • 3 ounces blue berry-flavored gelatin
  • 3 ounces strawberry or cherry-flavored gelatin
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
Blue Gelatin
  1. Pour 1 cup of vodka into a bowl or container. Sprinkle 1 envelope of unflavored gelatin over the vodka.
  2. Let it stand for about 1 minute. Add blue berry-flavored gelatin and pour in 1 cup of boiling water. Stir until the gelatin completely dissolves.
  3. Pour a layer of the blue gelatin into each shot glass.
  4. Refrigerate for about 20 minutes or until the gelatin is firm enough to add the next layer.
White Gelatin
  1. Pour 1 cup of vodka into a bowl or container. Sprinkle 2 envelopes of unflavored gelatin over the vodka. Let it stand for about 2 minutes. Add 1 cup of boiling water and stir until the gelatin completely dissolves. Pour the sweetened condensed milk and stir well.
  2. Pour the white gelatin on top of the blue gelatin. Refrigerate for about 20 minutes or until the gelatin is firm enough to add the red layer.
Red Gelatin
  1. Pour 1 cup of vodka into a bowl or container. Sprinkle 1 envelope of unflavored gelatin over the vodka.
  2. Let it stand for about 1 minute. Add strawberry-flavored gelatin and pour 1 cup of boiling water. Stir until the gelatin completely dissolves.
  3. Pour the red gelatin on top of the white gelatin. Refrigerate for about half hour or until the gelatin is firm.
  4. Serve with mini spoons and enjoy!

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