Close

Strawberry Flower Cupcake Frosting

Print Recipe
Strawberry Flower Cupcake Frosting
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
12 cupcakes
Ingredients
  • 2 sticks salted butter at room temperature
  • 6 cups powdered sugar
  • 2 teaspoons vanilla extract
  • 1 cup freeze-dried strawberries ground until a fine powder
  • 12 vanilla or chocolate cupcakes
  • Wilton 1M piping tip
Servings
12 cupcakes
Ingredients
  • 2 sticks salted butter at room temperature
  • 6 cups powdered sugar
  • 2 teaspoons vanilla extract
  • 1 cup freeze-dried strawberries ground until a fine powder
  • 12 vanilla or chocolate cupcakes
  • Wilton 1M piping tip
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. To make the frosting, add the butter to a large mixing bowl. Using an electric mixer beat until the mixture is light and fluffy, about 2 minutes. Add the powdered sugar and vanilla. Beat another 2 to 4 minutes or until the frosting is light and fluffy. Fold in the strawberry powder or your desired food coloring, leaving some streaks to create a marbled look.
  2. Place your piping tip on a piping bag. Pipe large star shapes around the edge of the cupcake and then fill in the center. Repeat with the remaining cupcakes.

Leave a Comment

Your email address will not be published. Required fields are marked *

I Made ThisQuestions

Pinterest
Facebook
Google+
Twitter