Cheddar Bunny Chicken Tender Recipe

Post by Corri McFadden of Glitter & Bubbles

Transforming junk food into healthy eats is way easier than you think! You might just like these Cheddar Bunny Chicken Tenders more than your littles! These tenders are a crowd-please for all ages—and a great option when you want to put a new spin on how you prepare chicken.

Cheddar Bunny Chicken Tender Recipe Ingredients:

• Annie’s Cheddar Bunny Crackers (or similar cheddar crackers)
• 1 chicken breast
• Fat-Free Greek yogurt
• Salt and pepper

How to:

1. First, preheat the oven to 350 degrees. Then, start by placing the Cheddar Bunny crackers in a Ziploc bag and then use a rolling pin to crush them. Make sure the pieces aren’t too fine, you’ll want the pieces to be similar in size to panko breadcrumbs!
2. Pour the cracker crumbs and the yogurt into separate shallow bowls and set aside. Slice the chicken breast lengthwise into tenders – one breast creates 4-5 tenders.
3. Dip each tender in the yogurt then the crackers crumb and shake off any excess. Place each piece on a baking sheet lined with parchment paper and repeat until all of the tenders have been coated.
4. Bake for 25-30 minutes until the tenders are crispy and the chicken is fully cooked. Let them cool and serve to your littles with their favorite dipping sauces!