The mini version of the American kitchen classic with fluted "crust" edge
makes individual servings of pies, tarts, quiches, pot pies and casseroles. Glass bakes evenly and allows monitoring of bottom crust.
Kobenstyle, the Scandinavian enameled steel oven to table cookware designed for Dansk®
by Jens Quistgaard in 1956, is now back and available at Crate and Barrel. A collectors' item since going out of production more than 20 years ago, ...