Elevate your favorite recipe with this delightful cookie stamp. Designed by Laura Kim, the stamp imprints sweet and savory doughs with a delightfully dimensional scallop. The petaled design evokes flowers, infusing your crackers, cookies and shortbread (Laura Kim envisioned using it for sandwich cookies) with nature-inspired charm. Hand-glazed by skilled artisans, the white ceramic cookie stamp coordinates beautifully with the other scalloped pieces in this exclusive collection.
Bring fashion home. Renowned creative director and fashion tastemaker Laura Kim brings her fine eye for detail and trend-setting vision to this limited-edition collaboration with Crate & Barrel.
| • | Designed by Laura Kim |
| • | Hand-glazed |
| • | Stoneware |
| • | To create perfectly imprinted cookies, grease and flour stamp before pressing balled tablespoon of dough |
| • | For best results, chill stamped cookies at least 1 hour before baking |
| • | Not recommended for doughs with mix-ins |
| • | Dishwasher-safe |
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