An abiding presence in fine kitchens everywhere, copper cookware is celebrated for its lustrous warmth and exceptional performance in this vintage-inspired collection from Coppermill. This handsome sauté pan tweaks a 19th-century design featuring a beautifully hammered exterior and substantial riveted brass handles with decorative flourishes. Made of tin-lined, heavy-gauge copper, the lidded pan offers superior thermal transmission, which requires less heat to cook, eliminates hot spots and preserves the nutritional value, aroma and flavors of sautéed vegetables and meats.
Coppermill Kitchen marries vintage character and modern luxury to source and produce copperware with timeless style and functionality. Each piece has a story to tell and will be cherished for generations to come.
| | Tin-lined heavy-gauge copper |
| | Riveted brass handles on pan and lid |
| | Stamped with company logo on pan and lid |
| | 2.25-qt. capacity |
| | Do not preheat empty |
| | For use with wood or non-abrasive utensils only |
| | Oven-safe to 450°F |
| | Before first use, clean with soap and water, dry thoroughly |
| | Hand wash, do not use abrasive cleaners or sponges |