Poach flawless eggs for brunch dishes and salads with the Demeyere egg poacher set. Fill the sauce pan with water, break eggs into the four separate non-stick pots, cover and bring to a simmer. The multifunctional kit also acts as a frying or sauce pan, and the small pots can be used separately for stovetop or oven cooking.

•	4 stainless steel poaching pots with non-stick finish
•	Stainless steel pot with glass lid
•	Welded handles
•	For use on all electric, gas and induction cooktops
•	Dishwasher-, freezer- and oven-safe up to 500 degrees