This delightfully diminutive version of Le Creuset's classic stockpot charms on the stovetop and table. Bright white stain-resistant porcelain glazes a base of lightweight, fast-heating and responsive carbon steel. Two gold-finished accents—a rim that prevents chipping and a stay-cool knob on the lid—add gleaming highlights. The durable and display-worthy stockpot is fashioned with tall, straight sides, making it ideal for smaller batches of stews, sauces, soups and grains.

Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic cookware is prized for its utilitarian beauty and performance.