Cookware legend Le Creuset introduces essential aluminum cookware that delivers superior performance. Constructed with a stainless steel base and reinforced rim to prevent warping, this heavy-gauge wok distributes and retains heat evenly. The advanced ceramic non-stick coating browns without oil or butter, releases food easily, resists scratching, cleans up quickly and is safe for use with metal utensils. Ideal for stir-frying, sauteing and steaming, the wok boasts a flat bottom, generous depth, rounded sides and a large capacity.
| • | Heavy-gauge aluminum |
| • | Ceramic non-stick coating |
| • | Stainless steel base |
| • | Stainless steel stay-cool ergonomic handles for a comfortable grip |
| • | Aluminum distributes and retains heat evenly without hot spots |
| • | Reinforced rim and stainless steel base prevent warping |
| • | Advanced ceramic coating easily releases food and wipes clean |
| • | Sears and browns without cooking fats |
| • | Non-reactive |
| • | Scratch- and stain-resistant |
| • | Metal utensil-safe |
| • | Suitable for use on all stovetops, including induction |
| • | Oven- and broiler-safe to 550°F |
| • | Dishwasher-safe, hand washing strongly recommended |
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