Le Creuset's oval Dutch oven is clad in smooth enamel in our own exclusive shade of graphite grey and topped with a gleaming gold knob. Made of enameled cast iron, this Dutch oven maintains even and consistent heat for slow cooking, braising and roasting. A master at searing and browning meats before slowly cooking them to perfection, the generously proportioned oven has an oval shape that accommodates long cuts of meat and poultry. Compatible with all types of heat sources, from gas and electric stoves to ceramic and glass cooktops to induction and halogen, the Dutch oven has easy-to-grip handles.

Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its utilitarian beauty and unsurpassed heat retention.