Crafted in Thiers—the French capital of cutlery—Made In knives bring professional-grade quality and durability home. Each blade is hand-forged by expert artisans out of a single rod of high-quality stainless steel for improved hardness, edge retention and corrosion resistance. The exceptionally sharp edges feature asymmetrical beveling, which promotes effortless slicing and requires only infrequent sharpening. Fitted with gorgeously grained olivewood handles, the paring, bread and chef's knives in this set handle a wide range of cutting tasks from intricate trimming to chopping vegetables to slicing crusty loaves.