With a heating capability that rivals large professional pizza ovens, the portable Ooni Volt indoor/outdoor pizza oven cooks pies to perfection at home. The oven heats to impressively high cooking temperatures in just 20 minutes and cooks a pizza in 90 seconds flat. Retaining and diffusing heat evenly to produce ideal crusts, the durable cordierite pizza stone stands up to high-heat cooking. Use the time, temperature and balance controls to cook pizzas precisely to your liking. Insulated to retain heat, this sleek carbon steel oven brings a dynamic, modern look to your countertop or patio—or anywhere you have access to electricity.
| • | Powdercoated carbon steel outer shell |
| • | Stainless steel inner shell |
| • | Ceramic fiber heat-resistant insulation |
| • | Borosilicate glass and aluminum door |
| • | Cool-touch nylon and aluminum handle |
| • | Plastic knobs |
| • | Nylon and silicone rubber feet |
| • | Cordierite stone baking board |
| • | Heats up to 850°F |
| • | Ready to cook in 20 min. |
| • | Bakes pizza in just 90 sec. |
| • | Built-in temperature, time and balance controls |
| • | Intuitive led indicator lights |
| • | Built-in carrying handles |
| • | 13" cooking surface |
| • | Boost feature puts perfect finish on crust and/or toppings |
| • | Shuts off automatically after 45 min. |
| • | Powered by electricity: just plug in and switch on |
| • | Suitable for indoor/outdoor use |
| • | Wipe exterior clean once cooled |
| • | Clean cooled pizza stone with dry brush, then flip over in oven before next use; high temperatures will clean the bottom side |
| • | Allow to cook for at least 90 min. before cleaning or storing |
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