Entirely edible, raw honeycomb has a fascinating texture and deliciously rich flavor. Acacia honey, which resists crystallization, delights with its clarity and ultra-light flavor profile. Spread the honeycomb itself on toast, melt over a bowl of oatmeal, serve alongside blue cheese and fruit or simply eat with a spoon. This gorgeous jar makes a lovely addition to a gift basket or cheese board.
| | Gluten-free |
| | Glass jar |
| | 16 servings |
| | 12 oz. |
| | Shelf-stable |
| | 2-year shelf life |
| | Ingredients: honeycomb and acacia honey |