Cook, bake and serve a Lunar New Year feast in this heirloom-quality French oven that goes effortlessly from stove to oven to table. Embossed with a dramatic dragon swirling around the brass knob, the lid adds a festive note to the cast iron pot enamelled in cherry red. The pan cooks evenly and efficiently thanks to its heat-retaining material, and the fiery glaze resists chipping and cracking. Staub's signature matte black interior excels at braising, roasting and caramelizing and is scratch resistant and easy to clean. To ensure moist and flavorful results, the spiked lid is designed to create a rain-forest effect that returns juices back on the food, providing continuous, natural basting. This French oven makes a fabulous gift or a stunning centerpiece to holiday meals.
Preferred by some of the world's greatest chefs, cookware from Staub of France is renowned for its superior heat retention and oven-to-table good looks.
| • | Cast iron with chip-, crack- and rust-resistant enamel coating |
| • | Textured black matte enamel interior |
| • | Brass knob |
| • | Accommodates 2–3 servings |
| • | No seasoning required |
| • | For use with all cooktops, including induction |
| • | Oven- and broiler-safe up to 500°F |
| • | Dishwasher-safe |
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