From chopping and dicing mountains of vegetables to slicing meats paper thin,
this versatile chef's knife combines classic Japanese design with Wusthof quality and performance. Long lasting, sharp blade with V ground edge is dimpled to reduce drag. Full ...
The Classic Ikon series builds on the Wusthof fine cutlery tradition with
new thinner blades, refined ergonomic handles, and recessed bolsters that allow full sharpening to the heel. Steak knife combines a sharp curved blade and great grip. Includes ...
The Classic Ikon series builds on the Wüsthof fine cutlery tradition with
new thinner blades, refined ergonomic handles, and recessed bolsters that allow full sharpening to the heel.More Wüsthof® available via special order. Please contact your local store.
