Offering maximum efficiency through modern technology, the d5 line from All-Clad bonds five distinct layers for superior cooking performance. The cookware features a patented, three-layer aluminum and steel core that directs heat sideways, eliminating hot spots and driving heat through the entire pan, not just the base. The non-reactive stainless steel interior offers the optimal cooking surface, and the brushed exterior layer resists warping. Topped with a tight-fitting lid to trap heat, this frying pan ably sears, sautes, braises and fries. Flared sides pour easily, and the stainless steel handles stay cool and comfortable as you cook.
All-Clad has been crafting cookware since 1971.
Need help choosing? View our All-Clad comparison chart.| • | Constructed with five bonded layers |
| • | 3-layer interior core consists of two layers of aluminum on each side of a layer of proprietary stainless steel |
| • | Brushed stainless steel exterior layer |
| • | 18/10 stainless steel cooking surface |
| • | Tight-fitting stainless steel lid |
| • | Non-reactive to foods |
| • | Larger, stay-cool, cast stainless steel handles |
| • | Riveted handles |
| • | Suitable for use with all stovetops, including induction |
| • | Oven-safe to 600°F |
| • | Hand wash only |
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