Super durable, lighter than cast iron and exclusively ours. Ideal for sheet cake, cornbread and pull-apart rolls, our silver cake pan is part of our exclusive bakeware collection that takes its cue from professional kitchens. Made of carbon steel—an alloy of 99% iron and 1% carbon that's nearly indestructible—the rectangular cake pan heats quickly and maintains consistent temperatures for perfectly baked foods. A double layer of silicone-based non-stick coating ensures easy release and quick cleanup. The sturdy lid lets you take your creations on the go or keep them fresh at home. Designed with enough height to accommodate up to two inches of frosting, the lid ensures safe transport of precious baked goods and cleans up easily in the dishwasher.

•	Heavy-weight carbon steel pan with double-layer of silicone/polyester-based non-stick coating
•	Plastic lid
•	Lid height allows for 2" of frosting on baked goods
•	Lid nests under pan for compact storage
•	Pan is oven-safe to 450°F
•	Dishwasher-safe; hand washing recommended for pan
•	See product disclosures, including California AB1200.