Whether you're cooking brunch for a crowd or headed outdoors for some open-air cooking, this compact griddle fits the bill. The portable, tabletop design assembles easily—simply attach legs, hood and grease cup brackets and you're ready for cooking. Powered by propane gas (cylinder not included), the griddle achieves temperatures up to 600°F on a generously sized burner that can accommodate up to 12 burgers or 6 steaks. The built-in hood protects the surface between uses and can also be used to melt cheese topping.
| | 255 sq. in. carbon steel cooking surface fits up to 12 burgers or 6 steaks |
| | 15,000 BTU burner |
| | Knob control |
| | Piezo ignition |
| | Portable design assembles easy |
| | Built-in hood protects cooking surface when not in use |
| | Reaches temperatures up to 600°F |
| | Steel construction |
| | Requires 1-lb. propane gas cylinder (not included) |