Cuisinart's FushionPlus cookware lets you sear, saute and brown with chef-worthy results. Sized for larger portions, the skillet is ideal for cooking multiple steaks, frying chicken and stir-frying vegetables. An aluminum core ensures quick and even heating, while PurelySear ceramic non-stick technology delivers the perfect searing of stainless steel along with the easy-release of non-stick ceramic. For added durability, the Armorguard interior layers a stainless steel grid on the cooking surface to protect the non-stick ceramic coating underneath. Rimmed in stainless steel, the tempered glass lid seals in juices while providing a peek at the cooking progress.
| | Stainless steel with aluminum-encapsulated base for fast and even heating |
| | Tempered glass lid with stainless steel rim |
| | PurelySear™ ceramic non-stick technology |
| | Armorguard® scratch-resistant interior |
| | Cool Grip™ riveted handles |
| | Tapered rim for drip-free pouring |
| | Metal-utensil safe |
| | Compatible with all cooktops, including induction |
| | Dishwasher- and oven-safe to 500°F (450°F with lid) |