A change in color of the warp and weft border these solid dish towels with tonal interest and a pop of pure contrast in the corners. Woven of yarn-dyed organic cotton, the towels come in deep kombu green with yellow accents and indigo blue with light blue.

Our collaboration with Daniel Humm, chef-owner of Eleven Madison Park and Clemente Bar in New York City, is a celebration of simplicity, beauty and function for the table and beyond.