A stunning combination of faceted cast iron and gleaming stainless steel, this golden-bronze griddle looks gorgeous on stovetops and tables. Not just unique and striking, its octagonal form has practical benefits. The eight angles serve as pour spouts for excess fats that have drained away into the shallow channel. Eight flat sides angle out to provide easy access for spatulas when removing pizza, focaccia, pancakes and scrambled eggs. Inspired by the handles on vintage wood-burning stoves, coiled stainless steel handles cool quickly and shine beautifully. Each Finex piece is crafted of thick cast iron that retains and distributes heat efficiently, with an ultra-polished cooking surface that releases foods easily. Pre-seasoned by hand with organic flaxseed oil, this large double-burner griddle boasts a naturally non-stick finish that will improve and deepen with each use.
| • | Hand-seasoned |
| • | Cast iron |
| • | Stainless steel speed-cool ergonomic handles |
| • | Pre-seasoned with 100% organic flaxseed oil |
| • | Ultra-polished cooking surface |
| • | Shallow channel around edge |
| • | Fits across 2 stove burners |
| • | 150-in.2 cooking surface |
| • | Suitable for use with all stovetops |
| • | Oven-safe to 650°F |
| • | Hand clean with warm water and wipe dry |
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