A luxurious new hue inspired by the lush red wines produced in the Côtes du Rhône region of southern France. Inspired by vintage designs from Le Creuset's early days, this pie dish's scalloped rim makes an eye-catching presentation of sweet and savory pies and quiches. The deep red-glazed dish is made of premium stoneware to distribute heat evenly for golden-brown flaky crusts and perfectly baked fillings. Angled side walls make it easy to serve neat slices from this scratch-resistant, virtually non-stick—and gorgeous—pie pan.

Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its utilitarian beauty and unsurpassed heat retention.

•	Enamel-glazed stoneware
•	Stoneware maintains even temperatures, prevents scorching and resists moisture absorption
•	Exterior resists flavor absorption and is non-porous, non-reactive, scratch-resistant and stain-resistant
•	Interior resists crazing and cracking and is nearly non-stick
•	Dishwasher-, microwave-, freezer-, broiler- and oven-safe to 500°F