Inspired by vintage designs from Le Creuset's early days, this pie dish's scalloped rim makes an eye-catching presentation of sweet and savory pies and quiches. The glazed stoneware distributes heat evenly for golden-brown flaky crusts and perfectly baked fillings. Angled side walls make it easy to serve neat slices from this scratch-resistant, virtually non-stick—and gorgeous—pie pan.

Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its utilitarian beauty and unsurpassed heat retention.

•	Enamel-glazed stoneware
•	Stoneware maintains even temperatures, prevents scorching and resists moisture absorption
•	Exterior resists flavor absorption and is non-porous, non-reactive, scratch-resistant and stain-resistant
•	Interior resists crazing and cracking and is nearly non-stick
•	Dishwasher-, microwave-, freezer-, broiler- and oven-safe to 500°F