With a heating capability that rivals large professional pizza ovens, the compact Ooni Koda 12 outdoor pizza oven cooks pies to perfection at home—or anywhere—in 60 seconds flat. The gas-powered oven heats to impressively high cooking temperatures in just 15 minutes, with the built-in gas ignition and adjustable heat control dial keeping things simple. The cordierite pizza stone retains and diffuses heat well, for a baking board that creates ideal crusts. The sleek carbon steel oven brings a dynamic, modern look to your porch, patio or any outdoor feast, then the legs fold away easily for compact storage.
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Ooni pizza ovens | Cold-rolled carbon steel shell with powdercoated finish |
| Stainless steel legs |
| Cordierite stone baking board |
| Heats up to 950°F |
| Ready to cook in 15 minutes |
| Bakes pizza in just 60 seconds |
| Built-in gas ignition and adjustable heat control dial |
| 13" diameter cooking surface |
| Patented flame keeper device carries rolling flames down and onto food |
| Legs fold away for compact storage |
| 13,648 BTUs |
| Store indoors whenever possible; do not expose to harsh weather conditions such as snow, heavy rain and strong winds |
| Compatible with large propane tanks (not included); can be compatible with 1-lb. propane canisters with use of adapter (not included) |
| Includes gas regulator and hose |
| To clean, brush cooled stone with wire brush; flip it over before next baking session (high heat cleans the underside of the stone) |