This versatile pair from The Spice House seasons any dish beautifully. The blend of sharp black, crisp green, earthy white and fruity pink peppercorns adds great color and depth of flavor, whether used whole or ground fresh. Harvested off the coast of Australia, this sea salt is preferred by cooks and chefs alike for its clean, mellow flavor and crisp texture. Meticulously selected and expertly blended for maximum flavor and aroma, the salt and pepper transform everyday meals into gourmet delights.