Cuisine::pro's Le Connoisseur knives deliver exceptional performance along with high design. The premium German steel blades are stamped with a striking cobblestone texture that nods to French architecture while serving the practical purpose of releasing sliced foods easily. The double-beveled and twice-sharpened knives are ultra sharp and engineered for superior performance. Equipped with a contoured, walnut-finished wood handle, the paring knife is ideal for everyday peeling and slicing tasks as well as intricate jobs such as deveining shrimp or creating garnishes.