This handsome baking dish makes an elegant presentation of enchiladas, breads and fruit cobblers. Made by hand from high-fired clay from the Burgundy region of France, the ceramic pan diffuses heat gently and evenly for impeccable results. Graceful handles and a creamy interior complete the glazed baker for a timeless look that goes from oven to table with style.

Crafted in France since 1850, Emile Henry ceramics embrace modern technology to deliver products that can withstand all oven cooking temperatures, absorbing, distributing and retaining heat evenly.