With a heating capability that rivals large professional pizza ovens, the Ooni Volt 2 oven cooks pies (and more) to perfection at home. Use the Dough Proof mode to defrost or proof dough. When you're ready to cook, the reaches 850°F in just 20 minutes to cook a pizza in just 90 seconds flat. The Innovative Pizza Intelligence control system automatically adjusts power for the ideal melting and crisping, and the Boost option supercharges the upper heating element for a perfect finish to your Neapolitan-style pizza crust and topping. Retaining and diffusing heat evenly to produce ideal crusts, the durable cordierite pizza stone stands up to high-heat cooking. The versatile Volt 2 cooks more than just pizza with its Oven and Grill/Broiler modes. Ideal for entertaining, this sleek carbon steel oven brings a dynamic, modern look to your kitchen.

•	Innovative Pizza Intelligence™ control system adjusts power for ideal melting and crisping
•	Heats to 850°F in just 20 min.
•	4 modes: Pizza, Dough Proof, Oven and Grill/Broiler
•	Proof mode proofs dough or defrosts frozen dough at 70°–100°F
•	Boost feature supercharges the top heating element for the perfect finish on crust and/or toppings
•	Adaptive control system adjusts power to its heating elements based on real-time sensor data for optimal crisping, melting and cooking
•	2 programmable custom preset bookmarks save your favorite cooking specifications
•	70°–850°F temperature range
•	Bakes pizza in just 90 sec.
•	LED display
•	Built-in carrying handles
•	Powered by electricity: just plug in and switch on
•	39" black cord
•	1,600 watts
•	Cordierite stone baking board, powdercoated carbon steel outer shell, stainless steel inner shell, glass fiber insulation, aluminum door with tempered glass window, and plastic handle, knobs and feet
•	Wipe exterior clean once cooled
•	Clean cooled pizza stone with dry brush, then flip over in oven before next use; high temperatures will clean the bottom side