Enameled in zesty lemon yellow, this petite French oven goes from stove to oven to table. The cast iron cooks evenly and efficiently, while Staub's signature matte black interior excels at browning, resists scratching and cleans up easily. To ensure moist and flavorful results, the spiked lid topped with a golden knob creates a rainforest effect that returns juices back on the food for continuous, natural basting. Perfectly proportioned for cooking and serving eggs, rice, jam or sauces, the citron pot makes an irresistible presentation on any table.

Preferred by some of the world's greatest chefs, Staub's signature cast iron cookware has been crafted in France for over 40 years.