From high-heat searing to low-temp simmering, this skillet offers precise heat control for all your dishes. Made of carbon steel—an alloy of 99% iron and 1% carbon that's nearly indestructible—the frypan heats quickly and maintains consistent temperatures for perfectly browned and crisped foods. Each pan is pre-seasoned for non-stick performance that only gets better with time and use. The ergonomically designed handle ensures effortless maneuverability and stay-cool comfort.