Large French Wire Whisk
4.9
5
16
18
SOLID
So many other reviewers have said it before me, but this whisk is so solid and well-made. Not flimsy at all (which is what prompted me to buy this in the first place - I'm sick of flimsy whisks!)
May 6, 2012
nice quality, perfect size and "flex"
Glad I bought this wisk. It's very versatile because it's somewhat large but has the perfect amount of flexibility for small and bigger jobs.. Thanks for a handy kitchen tool. Now I don't have the clutter of multiple wisks that I hardly ever use.
March 13, 2012
Love!
Absolutely my favorite whisk. Very sturdy and I like the clean look.
March 10, 2012
Great Whisks!
Love these whisks. Perfect size and the small one is really useful. My only problem is they arrived with a couple black marks on the handle that must've happened during shipping but it's nothing major and it'll be hidden in my utensil crock when not in use so it's no big deal.
September 8, 2011
Great Buy
I use this whisk all the time. Will buy more.
Absolutely NOT flimsy! Feels very solid in hand, and it actually works. Very easy to clean. Good price.
August 26, 2011
Nothing wrong with it
I use this whisk all the time, even with nonstick cookware, and it's a gem. Water doesn't get into the handle when I wash it, and it's kept its shape for years. Love it.
August 25, 2011
Best little whisk ever!
Absolutely love this whisk. I purchased one for my mother over 5 years ago and her still looks brand new after heavy use especially during the holiday season. So when it came to getting married, I had to have one too! So it went on my registry. So far same great quality as the one I purchased my mother.
August 23, 2011
Sturdy
This is the only whisk I use in my kitchen. I grab it for eggs, pancake and waffle batters and everything in between that needs whisking.
It's sturdy and a workhorse, making whisking eggs super easy and fast.
I have another whisk that I never use because it's larger and is flimsier, which is better for whipping cream, but not for everyday uses.
January 18, 2011
Eight in. whisk
Well made, and feels sturdy in the hand. If you've got large hands, you may want to get the 12 in. model. Still, it's a handy tool, and is, I think, much better made than imported versions.
March 9, 2010
Love it
The small handle of the 8" version fits comfortably in my hand, making this whisk a pleasure to use. It clearns easily in the dishwasher and still looks like new.
March 2, 2010
Wonderful!
This whisk not only is durable and easy to clean, but it does work!! I have the small size one and it's perfect to beat up eggs and salad dressings, especially when cooking for one and you don't have a lot of liquid to work with. I used to have to use a fork to make scrambled eggs and now with this whisk my 1-4 servings only is no problem.
June 26, 2009
Small Wisk
I bought the small wisk because I needed something that would be better in small bowls. Works great! Pefect size for wisking eggs. I like that it has some weight to the handle, it helps that the product is not flimsy and can stand up to repeated use. It is dishwasher safe!
June 10, 2009
Great Item
Nice, solid whisk that works well. The handle is a nice size - big enough, but not too big. Would be a great addition to any kitchen.
June 9, 2009
Solid Whisk
I have the small sized whisk that I purchased for whisking sauces. It comes in handy quite often when I am cooking in a small pan and don't want my large whisk to tip out of the pan. This whisk is very sturdy. I've had it for several years and the wires have not bent yet. It also cleans up well.
June 5, 2009
Wonderful Whisk
I have a few of these whisks and I love them. They are sturdy and mix well. The fat handle is comfortable to hold and I do not get tired while whisking even tedious things like egg whites. They are easy to clean and do not get bent out of shape.
May 27, 2009
The handle is the key
I was tryng to figure out why it is that I like this whisk better than my other ones... it's the handle! The handle is thicker than those of most other whisks, it makes it easier to get a good grip and really whip things up. Makes for some pretty light and fluffy eggs!
May 27, 2009
