Glazed vibrant red and detailed with graceful handles and knob, this handsome baking dish makes an elegant presentation of casseroles and cobblers. Clay from Burgundy, France, shapes the lidded baker, diffusing heat gently and evenly for delicious results. Finished with a vivid glaze that resists fading, chipping and cracking, the pan goes safely from freezer to oven to table to dishwasher for a beautiful presentation and effortless cleanup. Top with the lid to seal in heat and moisture while baking, refrigerate your leftovers or tote your creations to potlucks and parties.