Enamel in a serene grey-green inspired by sea salt coats this gorgeous covered casserole. Based on vintage designs from Le Creuset's early days, the pan features traditional styling with scalloped handles. Crafted of dense stoneware, the square baking dish blocks moisture absorption to prevent cracking and crazing. The nearly non-stick interior resists sticking, effortlessly releases food and cleans up easily. Ideal for baking and serving mac and cheese, pot roast and dinner rolls, the lidded baker goes effortlessly from oven to table.

Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its utilitarian beauty and unsurpassed heat retention.