Inspired by perfectly ripe peaches and effervescent bellinis, the rosy Peche—French for peach—enamel that coats this baking dish glows with a hint of gloss. Based on vintage designs from Le Creuset's early days, the coral-hued baking dish features traditional styling with scalloped handles. Crafted of dense stoneware, the rectangular pan blocks moisture absorption to prevent cracking and crazing. The nearly non-stick interior resists sticking, effortlessly releases food and cleans up easily. Ideal for baking and serving peach crumbles, enchiladas and more, the lidded baker goes from the oven to the table for a summery presentation.

Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its utilitarian beauty and unsurpassed heat retention.